Tag Archives: SIA

Nice Game!

Posted on January 31, 2012 by Gareth

Tomorrow’s the last day of the pheasant and partridge season in England, Scotland and Wales – in Ulster they finish today. Imagine then my surprise at finding birds in butchers around London at near identical prices to the start of … Continue reading →

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Posted in Alcohol, Blue Collar Gastronomy, Brassserie Lipp, Food travel, French Markets, Poulet Fermiers, Terroir | Tagged , , , , , , | Leave a comment

Paris this weekend? Then please visit SIA 2011

Posted on February 24, 2011 by Gareth

Still time to get to SIA in Paris – the world’s greatest food fair by far. Still time for me to take a supermarket buyer or three there. It’s a menagerie of the best a farmer can do. Continue reading →

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Posted in Blue Collar Gastronomy, Food Influencers, food politics, Food travel, French Markets, Ingredients, Terroir, The Food Business | Tagged , , , , , , , , | Leave a comment