Tag Archives: tuber melanosporum

There was once a pig called Jimmy

Once upon a time, many years ago near the little town of Pietralunga in the province of Perugia, a farmer had a pig called Jimmy. Jimmy was a very special pig. He was prized as a truffle hunter which is … Continue reading

Posted in Best Pasta, Blue Collar Gastronomy, Faella, Farm Shops, Food of the Ancients, Food Scams, Foraging, Latini, Pastificio G De Martlino, Real Italy, Risotto, Southern Italy, Terroir, Truffles, Truffles, Wild Funghi | Tagged , , , , , , , , , , , , , , , , , , | Leave a comment

A New French House for London

On my way to meet a friend at the once bohemian French House (Soho) last evening, a short text came through. Could I divert and get across to Knightsbridge instead? “Pierre is going to cook dinner for us,” it said. Instead of rubbing … Continue reading

Posted in London Dining, Poulet, Techniques | Tagged , , , , , , | 1 Comment